Bourbon Chicken Wings


1.5kg chicken wings
2.5 tbs bourbon
2.5 tbs honey
1 tbs brown sugar
½ tsp onion powder
½ tsp paprika
¼ tsp cayenne pepper
kosher salt
Freshly ground black pepper
1 cup ranch dressing


Preheat oven to 220°C and line a large rimmed baking sheet with a metal rack.

In a small bowl, whisk together bourbon, honey, brown sugar, onion powder, paprika and cayenne.

Toss the wings in the bourbon-honey mixture then transfer to the prepared baking sheet. Season wings with salt and pepper. Bake until crispy, about 50 minutes.

Transfer baked wings to a serving plate. Serve with ranch.



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s